Want to learn how to make sourdough or croissants at home? We offer classes several times throughout each winter season. Class schedules will be updated here when available. Join our emai list to be the first to know when new classes are available.
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Croissant Basics
Learn how to mix the dough, make a butter block, and navigate the intricacies of the folding and layering process to make that perfect fluffy, yet flaky, pastry. $100 includes materials and supplies. Just bring yourself, your favorite apron, and a cookie sheet to take croissants home on During this class, we'll mix, roll, and shape croissants, bake a batch together, taste test and send you home with a batch to bake yourselves. |
Sourdough Basics
Learn how to create and maintain a sourdough culture, mix dough by hand or with a machine, shape round loaves and optimize your home oven for baking crusty bread $75 includes materials and supplies. Just bring yourself, your favorite apron, and a container to bring home your sourdough starter in During this class, we'll walk through every step of baking sourdough bread and send you home with sourdough starter, a baked loaf, and a loaf in a banneton ready to bake later. |